A zippy blend of Colombard and Chardonnay grown just off the Diamond coast in South Africa.  Fresh and fruity in the mouth with a tasty creamy texture and plenty of peach, apple and spicy flavours.  Extremely...

A belting barrel-fermented, tropical fruit packed bombshell of a Chardonnay. Extremely well made, this is exactly what we were looking for in an oak-aged New World Chardonnay. Rich, generous and ripe. Vintage: 2010Closure:...