One of the smoothest wine on our list with soft, ripe plum fruit and an elegance we were really pleased to find in a Chilean Merlot.
Vintage: 2011
Closure: Screwcap
Grape: Merlot
Country: Chile
Region: Colchagua Valley
ABV: 13.5%
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Reserva Merlot 2011, Yelcho, Colchagua Valley
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Grape variety and blend: 85% Merlot, 15% Cabernet Sauvignon
Alcohol: 13.5%
Residual sugar: 4 g/l
Soil type: Clay and Sandy
Hand/machine harvested: Machine harvest
Harvest dates: March 20 to March 25
Length of fermentation: 7 days
Steel tank/barrel fermentation: Steel tank
Bottle/cask ageing: Bottle
Colour: Deep red violet
Bouquet: Plums and cherries together with cinnamon
Serving temperature: 16-18°C
Food match : Pasta, white meat, medium cheeses
Ageing potential : 6 years
Alcohol: 13.5%
Residual sugar: 4 g/l
Soil type: Clay and Sandy
Hand/machine harvested: Machine harvest
Harvest dates: March 20 to March 25
Length of fermentation: 7 days
Steel tank/barrel fermentation: Steel tank
Bottle/cask ageing: Bottle
Colour: Deep red violet
Bouquet: Plums and cherries together with cinnamon
Serving temperature: 16-18°C
Food match : Pasta, white meat, medium cheeses
Ageing potential : 6 years
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