A dead ringer for a Pessac Leognan white selling at twice its price.  The blend of Sauvignon Gris, Sauvignon and Semillon with some new barrel fermentation has produced a rich, fresh and really zingy white Bordeaux.  Seriously delicious with some chicken or pork.

Wine info:

Vintage: 2011

Closure: Cork

Grape: 65% Sauvignon Gris, 25% Sauvignon Blanc and 10% Semillon

Country: France

Region: Bordeaux

ABV: 13.0%