Champagne Henri Favre Brut NVDizy, France

Vault Club price £22.46

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Champagne Henri Favre Brut NV Dizy, France


£24.95

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Tasting Note

Our ‘house’ champagne has great biscuity richness on the nose and a citrus fruit-dominant palate with a deeper autolytic, leesy finish offering lots of complexity for a champagne at this price. (Gavin)

Delivery and Returns

We offer a delivery service to most UK mainland addresses using either our own drivers or a courier.  We can deliver beyond the UK mainland but will need to quote you a price for this via email or phone. 

Our standard delivery charge is £10 inc. VAT for orders of under £100 to a single address in most parts of the UK mainland.  Delivery is free for orders of £100 or more to one address in most parts of the UK mainland.

We will deliver your wine within 5 working days of receipt of your order although many of our deliveries are done within 3 days.  If you have a deadline by which you need the wine, please let us know in the delivery instructions when you check out.

We require the goods to be signed for upon delivery unless you provide us with alternative delivery instructions which you can opt for when placing your order online.

The Vintner Guarantee

We are confident that you will love our carefully chosen wines, but if you don't, or if your wine is faulty (e.g. corked), we will credit you without question. Please notify us within 30 days of receipt of your order and we’ll also credit you for the bottle you tried originally.


About this wine

Producer

Les Roches Blanches

Region

Champagne

Country

France

Grape

Chardonnay, Pinot Meunier, Pinot Noir

Style

Light-bodied

ABV

12.5%

Closure

Cork

Drink by

2018

Goes well with

Fish & chips

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The Producer

Les Roches Blanches

Winemaker Marjorie Navarre’s family has been running a Champagne estate in the Marne Valley for three generations. She has a diploma in oenology at the Lycée Viticole in Avize, near Epernay. After various internships in Champagne and Bordeaux both in the vineyards and in oenology she worked for Moët et Chandon. She then joined Les Roches Blanches in September 2004 and gradually took over the winery as far as vinification, blending and wines maturation are concerned. In terms of oenology and wine making her philosophy is to keep the different terroirs in harmony through a well balanced blend that is representative of the Champagne wines and varietals.

 

Read more about this producer

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